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Our Sesame Ginger flavour is vegan, gluten-free and without a doubt the best way to flavour your favourite nood bowl. Stir-fry, dip, and salad-dress to your heart’s content with this healthier and super versatile vegan kitchen staple.
50% less calories than regular dressings.
Water, Soy Sauce Substitute (Fermented Coconut Sap*, Sea Salt)*, Apple Cider Vinegar*, Extra Virgin Olive Oil* Nutritional Yeast*, Sesame Oil*, Garlic*, Lemon Juice*, Coconut Sugar*, Salt, Ginger*, Chili Flakes*, Xanthan Gum, Citric Acid. (Organic*)
All bottles are packaged in glass. Shake well before use and refrigerate after. When opened, the dressing should be stored in the fridge to prolong freshness.
