Recipes - Naked Natural Foods

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Granola Bars with Chocolate Sauce

17.05.20

Granola Bars with Chocolate Sauce

A delicious dessert or a decadent snack

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Teriyaki Cauliflower Burgers

17.05.20

Teriyaki Cauliflower Burgers

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Almond Butter Noodle Stir Fry

17.05.20

Almond Butter Noodle Stir Fry

This one will be a hit with friends and family alike

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Peanut Butter Oatmeal

17.05.20

Peanut Butter Oatmeal

Start the morning off right with a bowlful of delight

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Vegan Soy-free Dumplings

17.05.20

Vegan Soy-free Dumplings

Crush your hunger with these veggie-packed dumplings!

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Cauliflower Tabbouleh with Teriyaki Cashews

14.04.20

Cauliflower Tabbouleh with Teriyaki Cashews

A fresh and tasty take on a traditional side salad

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@nakednaturalfoods

nakednaturalfoods

Sustainably sourced and locally made sauces and oils for those driven to find taste without compromise.

Organic ∙ Gluten-Free ∙ Soy-Free

Our new Perfectly Salted Coconut Aminos has been l

Our new Perfectly Salted Coconut Aminos has been lightly salted to resemble soy sauce but without the sweetness of our original Coconut Aminos. This sauce has 60% less sodium than traditional soy sauce thanks to our simple two ingredient recipe: fermented coconut sap and sea salt. The coconuts used in this sauce are hand-picked and processed in small batches resulting in an organic, vegan, gluten-free, soy-free, keto, whole30 approved, healthy sauce option. If you want a healthy and sustainable substitute for your soy sauce look no further than Perfectly Salted.

#NakedPerfectlySalted
#Organic #LowSodium #SoyFree #GlutenFree

We strive to bring you products with great taste a

We strive to bring you products with great taste and don't force you to compromise on your health and values. Both our Perfectly Salted and Lightly Sweet sauces are packed with delicious flavour while still being vegan, low in sodium, soy free, gluten free, keto, ethically sourced and cruelty free.

Our Lightly Sweet Coconut Aminos is our original s

Our Lightly Sweet Coconut Aminos is our original soy sauce substitute developed to provide an alternative to traditional soy sauces. This sauce provides a rich umami flavour infused with subtle notes of sweetness in every bite. This versatile sauce can be mixed in with stir fries, marinades, or even used in baking (check out some of our sweet recipes below). Plus, this sauce has 75% less sodium than traditional soy sauce and is organic, gluten free, and totally soy-free.

#NakedLightlySweet
#Organic #LowSodium #SoyFree #GlutenFree

Corn Fritters As a Canadian company, we know the

Corn Fritters
As a Canadian company, we know the value of shopping local both for our communities and the environment. Which is why we love incorporating seasonal food into our recipes, like these corn fritters. Corn season lasts from May through to September, which is the perfect time to make these tasty fritters, while the corn is in season and nice and sweet. Next time you’re at a summer farmers market, make sure to pick up some local corn and try this recipe out!

#NakedOrganicThaiChili

#Organic #LowSodium #SoyFree #GlutenFree

Ingredients
• 1 Tbsp flax meal
• 3 Tbsp water
• 3 cups corn kernels
• 1 Tbsp Naked Naturals – Organic Thai Chili
• 1 tsp baking powder
• ¾ cup rice flour
• ½ tsp sea salt
• ½ tsp white pepper

Directions:
1. Prepare and set aside the flax egg by whisking together the flax meal and water
2. In a food processor, add half the corn kernels, flax egg, and Organic Thai Chili. Process in pulses until slightly chunky
3. Pour this mixture into a mixing bowl and add the remaining ingredients – baking powder, rice flour, sea salt, white pepper, and the reserved corn kernels
4. Place this mixture in the fridge for 1 hour
5. Pan fry until golden brown or bake in the oven @350F for 25 minutes
6. Serve with Organic Thai Chili sauce

Tips:
• Do not process Step 2 until smooth – you want it to be chunky
• Add more rice flour if the batter is too wet
• Placing the mixture in the fridge allows it to firm up – making it easier to shape
• Pan fry option is preferred
• Roasting the corn kernels beforehand will add much more sweetness and char-ness to it we recommend!

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